Cocoa: With powerful antioxidant action, it protects the hair color and maintain shine.
D-Pantenol: Vitamin B5, penetrates into the hair fiber, forming a protection to prevent hair damages.
Eliminates frizz, seals the cuticles and creates
a shield to prevent colour fading.
Immediately after using or handling, wash your hair with the Anti-Frizz Brasil Cacau Shampoo. Dry with a towel.
Divide the hair into 6 sections. Apply the product along the hair and avoid spraying on the scalp.
Dry the hair with a hair dryer until you see the brightness and the cuticle is sealed.
Wash your hair with Shampoo Anti Frizz Brasil Cacau.
Dry 50% of the hair
with a hairdryer.
Divide your hair into
6 sections. Spray the product on the hair’s lengths avoiding
Dry your hair until
shine is revealed and
cuticle is sealed.